Downhome Apple Pie

Directions

1. 1
   Place one unbaked pie crust in pie plate.
2. 2
   Mix all ingredients and heap in pie plate. Cover with second pie crust, removed from store tin.
3. 3
   Press top and bottom crusts together with tines of fork or your favorite fluting technique. Cut several small slits for steam to escape.
4. 4
   Bake at 400° for 50 to 60 minutes. Check for doneness by piercing apples through a slit.
5. 5
   Cool before slicing. Yields 6 slices.