Pecan Crunch Pie
6 ingredients
1 steps
Ingredients
- 3 egg whites
- 1 cup sugar
- 20 Ritz crackers, CRUSHED
- 3/4 cup chopped pecans
- 1 teaspoon vanilla
- Cool Whip or whipped cream
Directions
-
1["Thoroughly grease (with butter) a deep dish pie tin.", "Beat egg whites until stiff, adding sugar small amounts at a time.", "Add crushed crackers, pecans and vanilla, mising thoroughly (by hand so as to not break down the egg whites).", "Pour into generously greeased 9\" deep dish pie pan.""
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