Pecan Crusted Squash

12 ingredients
3 steps

Ingredients

  • 1 pkg. frozen squash
  • 2 Tbsp. cream
  • 1/4 tsp. salt
  • 3 Tbsp. butter
  • 1 Tbsp. brown sugar
  • 1/4 tsp. pepper
  • 1/8 tsp. ginger
  • 1/2 c. chopped pecans
  • 1/4 c. chopped pecans
  • 2 Tbsp. brown sugar
  • 3 Tbsp. white corn syrup
  • 1 Tbsp. melted butter

Directions

  1. 1
    Combine and drizzle over squash.
  2. 2
    Bake at 350°
  3. 3
    for 20 minutes.

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