Pecan Log Roll

Directions

1. 1
   Combine marshmallow cream, sugar and vanilla.
2. 2
   Shape into 4 x 1-inch logs.
3. 3
   Chill 2 to 3 hours.
4. 4
   Combine caramels and water in doubler boiler and melt.
5. 5
   Dip logs into melted caramels and roll in pecans.
6. 6
   Chill 1 hour.
7. 7
   Cut into slices.