Pecan Muffins

6 ingredients
4 steps

Ingredients

  • 2 eggs, beaten
  • 1 c. brown sugar
  • 1/3 c. margarine, melted
  • 1/2 c. self-rising flour
  • 1 tsp. vanilla
  • 1/2 to 1 c. pecans

Directions

  1. 1
    Combine beaten eggs and brown sugar.
  2. 2
    Mix well and add melted margarine.
  3. 3
    Then add flour, vanilla and pecans.
  4. 4
    Bake in cupcake size muffin tins for approximately 25 minutes at 350°.

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