Pecan Muffins

7 ingredients
6 steps

Ingredients

  • 1 1/2 c. flour
  • 1/2 c. sugar
  • 1/2 c. chopped pecans
  • 1/4 tsp. cinnamon and 1/2 tsp. salt
  • 1 egg, slightly beaten
  • 1/2 c. milk
  • 1/4 c. oil

Directions

  1. 1
    Combine the first 4 ingredients and set aside.
  2. 2
    Mix egg, milk and oil together.
  3. 3
    Pour liquid in middle; stir just until moistened.
  4. 4
    Spoon into muffin pans.
  5. 5
    Bake at 400° for 20 to 25 minutes.
  6. 6
    Remove from pans while still warm.

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