Pecan Pie

6 ingredients
4 steps

Ingredients

  • 3 eggs, beaten
  • 1 c. sugar
  • 1/2 c. corn syrup
  • 1/4 c. melted butter
  • 1 c. chopped pecans
  • 2 unbaked pie shells

Directions

  1. 1
    Beat eggs.
  2. 2
    Stir in sugar, corn syrup, melted butter and chopped pecans.
  3. 3
    Pour into 2 unbaked pie shells.
  4. 4
    Bake at 375° for 30 to 40 minutes, until slightly firm.

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