Pecan Pie

8 ingredients
1 steps

Ingredients

  • 1 stick melted margarine
  • 1 box light brown sugar
  • 6 Tbsp. self-rising flour
  • 3 eggs
  • 1 tsp. vanilla flavoring
  • 1 c. milk (can or whole)
  • 2 c. broken pecans
  • 2 uncooked pie shells

Directions

  1. 1
    Mix all ingredients and pour into the 2 uncooked pie shells. Bake at 325° for 35 to 60 minutes.

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