Pecan Pie

7 ingredients
4 steps

Ingredients

  • 1 c. pecans
  • 3 eggs
  • 1/2 c. sugar
  • 1 c. brown syrup
  • 1 tsp. vanilla
  • 1/2 c. melted oleo
  • 1 (9-inch) pie crust (unbaked)

Directions

  1. 1
    Use pie crust and place pecans on crust.
  2. 2
    Pour mix in pie crust slowly.
  3. 3
    Place remainder of pecans in mixture.
  4. 4
    Bake at 350° for 45 minutes to 1 hour.

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