Pecan Pie

7 ingredients
3 steps

Ingredients

  • 1 stick oleo or butter
  • 1 c. sugar
  • 3 eggs
  • 1 c. Griffin's White Syrup
  • 1 tsp. Griffin's Vanilla
  • 1/8 tsp. salt
  • 1 c. pecan halves

Directions

  1. 1
    Melt butter in mixing bowl; add each of the following one at a time and stir until well mixed between each: Sugar, eggs, syrup, vanilla, salt, pecans.
  2. 2
    Pour into unbaked pie shell.
  3. 3
    Bake at 325° for 55-60 minutes or until pie appears set.

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