Pecan Pie
7 ingredients
5 steps
Ingredients
- 1 c. white corn syrup
- 1 c. dark brown sugar
- 1/3 c. melted butter
- 1 c. shelled pecans
- 3 whole eggs
- 2 tsp. vanilla
- pinch of salt
Directions
-
1Mix ingredients well.
-
2Pour into an unbaked pie shell (9-inch).
-
3Bake in 350° oven for 45 to 50 minutes.
-
4Cool and top with whipped cream or ice cream if wanted.
-
5Served plain is real good.
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