Pecan Pie

8 ingredients
3 steps

Ingredients

  • 1/4 c. butter
  • 2/3 c. brown sugar
  • 1/4 tsp. salt
  • 3/4 c. dark Karo syrup
  • 3 beaten eggs
  • 1 tsp. vanilla
  • 1 c. pecans
  • 1 (9-inch) unbaked pie shell

Directions

  1. 1
    Mix all of the ingredients together and put in unbaked pie shell.
  2. 2
    Bake at 450° for 10 minutes and then 35 minutes at 350°. Total baking time is 45 minutes.
  3. 3
    This is a very old family recipe.

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