Pecan Pie
9 ingredients
7 steps
Ingredients
- 1/2 c. light brown sugar
- 1/2 c. white sugar
- 1 Tbsp. flour
- 2 eggs
- 2 Tbsp. milk
- 1 tsp. vanilla
- 1 stick margarine
- 1 c. pecans
- 1 pie shell
Directions
-
1Combine sugars and flour together in a bowl.
-
2In a separate bowl, beat eggs, milk and vanilla.
-
3Add to sugar mixture.
-
4Add melted butter and pecans.
-
5Put in unbaked pie shell.
-
6Bake at 350° for 35 to 40 minutes.
-
7Pie will come up in middle in oven and then fall.
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