Pecan Pie

7 ingredients
3 steps

Ingredients

  • 3 eggs
  • 1 c. light corn syrup
  • 1/2 c. sugar
  • 1/8 tsp. salt
  • 1 c. chopped pecans
  • 1 tsp. vanilla
  • 2 Tbsp. melted oleo or butter

Directions

  1. 1
    Mix all together and pour into 9-inch pie shell.
  2. 2
    Bake at 400° for 15 minutes.
  3. 3
    Reduce heat to 300° and bake 30 more minutes or until set.

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