Pecan Pie

7 ingredients
3 steps

Ingredients

  • 1 c. light Karo syrup
  • 3 eggs
  • 1/8 tsp. salt
  • 1 tsp. vanilla
  • 1 c. sugar
  • 2 Tbsp. melted margarine
  • 1 c. pecan halves

Directions

  1. 1
    Mix the ingredients together.
  2. 2
    Add to a pie shell.
  3. 3
    Bake at 400° for 15 minutes, then at 350° for 30 to 35 minutes.

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