Pecan Pie

8 ingredients
3 steps

Ingredients

  • 1 c. King golden syrup
  • 1 c. pecans
  • 2 eggs, beaten
  • 1 1/4 tsp. vanilla
  • 2 tsp. melted butter
  • 1 c. sugar
  • 1/4 tsp. salt
  • 1 (9-inch) pie shell

Directions

  1. 1
    Mix all ingredients and pour into pie shell.
  2. 2
    Bake for 15 minutes at 400°.
  3. 3
    Reduce temperature to 350° and bake another 35 minutes.

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