Pecan Pie

9 ingredients
7 steps

Ingredients

  • 2 Tbsp. flour
  • 1 tsp. salt
  • 2 eggs
  • 1 c. pecans
  • 3/4 c. sugar
  • 1 c. dark Karo syrup
  • 1/2 c. Pet milk
  • 3/4 tsp. vanilla
  • 1 (9-inch) pie shell

Directions

  1. 1
    Mix in a 1 1/2 quart bowl.
  2. 2
    Add syrup and mix well.
  3. 3
    Beat eggs with fork.
  4. 4
    Mix in milk, nuts and vanilla.
  5. 5
    Pour into 9-inch pie shell (unbaked).
  6. 6
    Bake near center of 375° oven about 50 minutes or until firm.
  7. 7
    Cool before serving.

Products Matching These Ingredients

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serving contains: Saturates Sugars Salt 0.6g 0.7g

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A

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M&S

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