Pecan Pie

5 ingredients
4 steps

Ingredients

  • 6 eggs
  • 2 c. granulated sugar
  • 1 bottle dark Karo syrup
  • 1/2 stick margarine, melted
  • 2 c. pecan pieces

Directions

  1. 1
    Beat eggs; add melted margarine, sugar and syrup.
  2. 2
    Mix well. Add pecans.
  3. 3
    Pour into 2 pie shells.
  4. 4
    Bake at 350° for 45 to 60 minutes.

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