Pecan Pie

6 ingredients
4 steps

Ingredients

  • 1 c. white Karo
  • 1 Tbsp. butter
  • 3 eggs
  • 1/2 c. sugar
  • 2 oz. chopped pecans
  • 1 uncooked pie shell

Directions

  1. 1
    Put all together and mix with rotary beater.
  2. 2
    Put in uncooked pie shell.
  3. 3
    Cook slowly at 300° for 1 hour.
  4. 4
    Serve with whipped cream.

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