"Pecan Pie"
7 ingredients
5 steps
Ingredients
- 1 c. corn syrup
- 1 c. brown sugar
- 3 eggs
- 1/4 c. melted butter or oleo
- 1/8 tsp. salt
- 1 tsp. vanilla
- 1 c. pecan halves
Directions
-
1Beat eggs well.
-
2Add remaining ingredients.
-
3The melted butter should be added last.
-
4Pour into unbaked 9 or 10-inch pie shell over the pecans.
-
5Bake at 350° for 50 to 60 minutes.
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