Pecan Pie

7 ingredients
3 steps

Ingredients

  • 3 eggs
  • 1/4 c. brown sugar
  • 3/4 c. corn syrup
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 1/4 c. melted butter
  • 1 c. pecans

Directions

  1. 1
    Beat eggs; add corn syrup, butter and sugar and beat together. Add the rest of the ingredients.
  2. 2
    Bake in pie crust at 375° to 400° until done.
  3. 3
    Makes 1 pie.

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