Pecan Pie

7 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 1 c. white Karo syrup
  • 1 c. pecans, chopped
  • 2 unbaked pie shells
  • 1 c. sugar
  • 3 eggs
  • pinch of salt

Directions

  1. 1
    Put margarine in microwave to soften.
  2. 2
    Add sugar and mix well. Add one egg at a time, beat well and add syrup.
  3. 3
    Beat again and stir in pecans and salt.
  4. 4
    Bake in unbaked pie shells for about 35 to 40 minutes on 350°.

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

Pear halves in heavy syrup

B NOVA 3

White granulated sugar

E
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Chopped Pecans

Spartan

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

Karo, corn syrup, light, 5gal

Karo, corn syrup, light, 1gal

Karo, corn syrup, dark, 1gal

NOVA 4

More Recipes to Try

Beurre Monte: The Workhorse Sauce

2 ingredients

Banana Chocolate Milkshake

10 ingredients

Steamed Clams with Salsa Verde

11 ingredients

Potato Soup With Ham and Cheese

10 ingredients

Bratwurst with Sweet-and-Sour Kraut and Dark Bread

5 ingredients

Parmesan Cheese Croutons

4 ingredients

Chocolate Honeybee

2 ingredients

Sweet Potatoes Moroccan Style

8 ingredients

Creamed Corn Chicken Soup Recipe

11 ingredients

Sweet and Sour Meatballs

9 ingredients

Hash Browns Casserole

6 ingredients

Blueberry Orange Pancakes

9 ingredients