Pecan Pie

7 ingredients
5 steps

Ingredients

  • 1/2 c. butter
  • 1 c. sugar
  • 1 tsp. vanilla
  • 2 unbaked pie shells
  • 1 c. dark Karo syrup
  • 3 eggs, beaten
  • 2 1/2 c. nuts, chopped

Directions

  1. 1
    Cream butter, syrup and sugar.
  2. 2
    Add beaten eggs and vanilla. Mix well.
  3. 3
    Add nuts.
  4. 4
    Pour into 2 unbaked pastry shells.
  5. 5
    Bake at 350° for 45 minutes.

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