Pecan Pie

7 ingredients
10 steps

Ingredients

  • 4 eggs
  • 1 c. sugar
  • 1 c. corn syrup
  • 1/2 tsp. salt
  • 1 1/2 tsp. vanilla
  • 1 1/2 c. chopped nuts
  • 5 Tbsp. melted butter

Directions

  1. 1
    Beat
  2. 2
    eggs
  3. 3
    and
  4. 4
    sugar together.
  5. 5
    Add syrup, vanilla, pecans, salt and butter.
  6. 6
    Mix thoroughly.
  7. 7
    Pour into 2 unbaked pie shells.
  8. 8
    Bake
  9. 9
    for 45 minutes to 1 hour at 325°.
  10. 10
    Yields 6 to 8 servings.

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