Pecan Pie

9 ingredients
8 steps

Ingredients

  • 2 Tbsp. flour
  • 1 c. sugar
  • 1 c. Karo white syrup
  • 1/2 c. canned milk
  • 1/2 tsp. salt
  • 2 beaten eggs
  • 1 c. pecans
  • 1/2 pkg. cream cheese
  • unbaked pie shell

Directions

  1. 1
    Stir flour into sugar.
  2. 2
    Add syrup, canned milk and salt.
  3. 3
    Beat 2 eggs with fork.
  4. 4
    Heat cream cheese in microwave enough to stir into mixture.
  5. 5
    Add eggs and stir well.
  6. 6
    Add pecans.
  7. 7
    Pour into unbaked pie shell.
  8. 8
    Bake at 350° for 1 hour.

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