Pecan Pie

7 ingredients
5 steps

Ingredients

  • 3 eggs, beaten
  • 1 c. sugar
  • 1/2 c. dark corn syrup
  • 1 tsp. vanilla
  • 6 Tbsp. melted butter
  • 1 c. pecans
  • 1 unbaked pie shell

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Beat eggs thoroughly with sugar, corn syrup, vanilla and melted butter.
  3. 3
    Add pecans.
  4. 4
    Pour into unbaked pie shell.
  5. 5
    Bake for 45 minutes to 1 hour or until knife inserted comes out clean.

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