Pecan Pie
8 ingredients
2 steps
Ingredients
- 3 eggs
- 2 c. pecan meats
- 1 tsp. vanilla
- 1 Tbsp. butter
- 1 c. brown sugar
- 1 c. corn syrup
- 1/2 tsp. salt
- 3 Tbsp. flour
Directions
-
1Beat eggs; add sugar, syrup, butter, flour, salt and pecans. Pour into pie shell that has been baked for a few minutes (long enough to dry out).
-
2Then bake at 350° for about an hour or until middle is firm.
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