Pecan Pie

9 ingredients
3 steps

Ingredients

  • 3 eggs
  • 1/4 c. brown sugar
  • 1/4 c. granulated sugar
  • 1/4 c. melted butter or margarine
  • 1 c. light corn syrup
  • 1 tsp. vanilla
  • 1/8 tsp. salt
  • 1 c. pecan meats
  • pastry for 8-inch pie pan

Directions

  1. 1
    Beat eggs and sugar.
  2. 2
    Add remaining ingredients and pour into unbaked pie shell.
  3. 3
    Bake at 350° for about 45 minutes or until filling rests, baked, and pastry is brown.

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