Pecan Pie

7 ingredients
1 steps

Ingredients

  • 1 c. sugar
  • 1 c. white Karo syrup
  • 1/2 c. soft oleo
  • 1/2 tsp. salt
  • 1 1/2 tsp. vanilla
  • 3 eggs, beaten
  • 2 c. pecans, chopped

Directions

  1. 1
    Mix first 5 ingredients and beat well. Add eggs and pecans. Pour into unbaked pie shell and bake at 375° for 40 to 50 minutes.

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