Pecan Pie

8 ingredients
3 steps

Ingredients

  • 1 c. light Karo syrup
  • 3 eggs, slightly beaten
  • 1 c. sugar
  • 2 Tbsp. butter
  • 1 tsp. vanilla
  • 3 Tbsp. flour
  • 2 c. pecans
  • 2 pie shells

Directions

  1. 1
    Mix Karo syrup, eggs, sugar, butter, vanilla and flour together, then add chopped pecans.
  2. 2
    Add to mixer.
  3. 3
    Bake at 350° until golden brown.

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