Pecan Pie

7 ingredients
5 steps

Ingredients

  • 3 eggs, well beaten
  • 1 c. Karo syrup (light or dark)
  • 1/2 c. light brown sugar
  • 2 Tbsp. butter
  • 2 tsp. vanilla butternut extract
  • 1 1/2 c. pecans
  • 1 deep dish pie shell

Directions

  1. 1
    In bowl, beat eggs, syrup, sugar, butter and extract.
  2. 2
    Stir in pecans.
  3. 3
    Pour in pie shell. Bake in preheated oven at 350° for 50 to 55 minutes.
  4. 4
    Cool on rack.
  5. 5
    Serves 6 to 8.

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Pear halves in heavy syrup

B NOVA 3

Dried egg product whole eggs

E NOVA 3
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Organic grade a large brown eggs

Roundy's Organics

A

Light dressing, raspberry vinaigrette

D NOVA 4

Sliced Peaches In Extra Light Syrup

Spartan

A NOVA 3
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Karo, corn syrup, light, 5gal

Karo, corn syrup, light, 1gal

Karo, corn syrup, dark, 1gal

NOVA 4

More Recipes to Try

Cheese Filled Hamburgers

14 ingredients

Sticky Garlic Chicken Skewers

8 ingredients

Grilled Lobster Tail Pouches With Mango Butter

16 ingredients

Laura Lee'S Dried Beef Cheese Ball

5 ingredients

Chinese Tofu Salad

17 ingredients

Murg Kari (Chicken Curry)

14 ingredients

Kato'S Cornbread

11 ingredients

Bisquick Breakfast Casserole

8 ingredients

Shrimp Florentine With Pasta

8 ingredients

The Veal Milanese

6 ingredients

Blueberry Corn Muffins

10 ingredients

Teriyaki Chicken For Two

7 ingredients