Pecan Pie

7 ingredients
4 steps

Ingredients

  • 1/2 stick oleo, melted
  • 1/2 c. Karo corn syrup
  • 1/2 c. sugar
  • 3 eggs
  • 1 tsp. vanilla
  • 3/4 c. pecans, chopped or ground well
  • 1 unbaked pie shell

Directions

  1. 1
    Sprinkle pecans into pie shell, combine rest of ingredients and mix well with mixer.
  2. 2
    Pour over pecans.
  3. 3
    They will rise to the top while baking.
  4. 4
    Bake on bottom rack of oven at 350° until firm, about 30 to 40 minutes.

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