Pecan Pie
7 ingredients
1 steps
Ingredients
- 2/3 c. sugar
- 1/3 c. butter, melted
- 1 c. corn syrup
- 1/2 tsp. salt
- 3 large eggs
- 1 Tbsp. bourbon
- 1 c. pecan halves
Directions
-
1Beat all ingredients except pecans in medium bowl with wire whisk or hand beater until well blended. Stir in pecans. Pour into unbaked pie crust. Bake in preheated 375° oven 40 to 50 minutes or until center is set. Serves 8.
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