Pecan Pie
9 ingredients
4 steps
Ingredients
- 3 eggs
- 1 cup corn syrup
- 14 cup butter (melted)
- 12 cup sugar
- 1 cup pecans
- 1 teaspoon vanilla
- 18 teaspoon salt
- 1 teaspoon vinegar
- 1 (9 -10 inch) unbaked pie shells
Directions
-
1Lightly beat eggs, add sugar, butter, salt,.
-
2vinegar and syrup , mix well.
-
3Add vanilla and pour over peccans in an un baked pie shell ( 9 or 10-inch)
-
4Bake at 350* for 30 to 45 min or until set.
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