Pecan Pie

8 ingredients
5 steps

Ingredients

  • 1 cup sugar
  • 12 cup melted butter
  • 2 tablespoons cider vinegar
  • 1 tablespoon cinnamon
  • 3 eggs, beaten
  • 1 cup pecan halves
  • 1 teaspoon vanilla
  • 1 dash salt

Directions

  1. 1
    Preheat oven to 375 degrees.
  2. 2
    Combine sugar, vinegar, cinnamon, vanilla, salt, and melted butter.
  3. 3
    Add beaten eggs and pecans to sugar mixture.
  4. 4
    Mix well an dpour into unbaked pie shell.
  5. 5
    Bake 40-45 minutes.

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