Pecan Pie
6 ingredients
6 steps
Ingredients
- 3 eggs
- 3/4 c. sugar
- 1/2 c. Karo syrup
- 1/4 c. margarine
- 1 c. chopped pecans
- 1 tsp. vanilla
Directions
-
1Beat eggs.
-
2Add sugar, syrup and margarine.
-
3Mix well.
-
4Add pecans.
-
5Pour in unbaked pie crust.
-
6Bake at 350° for 35 minutes. Lower oven temperature to 250° and bake an additional 30 minutes.
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