Pecan Pie

7 ingredients
6 steps

Ingredients

  • 3 eggs (5 for 3 pies)
  • 1 c. white Karo syrup
  • 1 c. chopped pecans
  • 1/2 c. sugar
  • 1/2 tsp. vanilla
  • 1/2 tsp. salt
  • unbaked shallow pie shells

Directions

  1. 1
    Beat eggs and sugar.
  2. 2
    Add syrup; mix well.
  3. 3
    Add all other ingredients (except pie shells).
  4. 4
    Add a dab of butter.
  5. 5
    Sprinkle nuts with flour.
  6. 6
    Bake 50 minutes at 300° in unbaked pie shell. Double all ingredients except use 5 eggs and it will make 3 pies.

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

Pear halves in heavy syrup

B NOVA 3

White granulated sugar

E

Dried egg product whole eggs

E NOVA 3
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Karo, corn syrup, light, 5gal

Karo, corn syrup, light, 1gal

Karo, corn syrup, dark, 1gal

NOVA 4

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