Pecan Pie

9 ingredients
6 steps

Ingredients

  • 1/2 c. brown sugar
  • 1 c. white sugar
  • 1 tsp. flour
  • 1/2 tsp. salt
  • 2 eggs
  • 2 Tbsp. milk
  • 1 tsp. vanilla
  • 1/2 stick butter
  • 3/4 c. pecans

Directions

  1. 1
    Mix sugars, flour and salt in bowl.
  2. 2
    Blend well.
  3. 3
    Stir in eggs and milk, but do not beat.
  4. 4
    Add vanilla, butter and pecans.
  5. 5
    Stir to mix well and then turn into 8-inch unbaked pie shells.
  6. 6
    Bake at 350° for 35 to 40 minutes.

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