Pecan Pie

8 ingredients
4 steps

Ingredients

  • 28 caramels
  • 1/2 c. water
  • 1/4 c. butter
  • 3/4 c. sugar
  • 1/4 tsp. salt
  • 1/2 tsp. vanilla
  • 2 eggs, slightly beaten
  • 1 c. pecan halves

Directions

  1. 1
    Heat caramels, water and butter in double boiler.
  2. 2
    Add together sugar, salt, vanilla and eggs, then add this to caramel mixture.
  3. 3
    Add pecans, then pour into unbaked pie shell.
  4. 4
    Bake 10 minutes at 400°, then reduce to 350° and bake 20 minutes.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Sea salt caramels covered in rich dark chocolate

E NOVA 4

Milk chocolate maple syrup caramels

E NOVA 4

White chocolate apple flavored caramels

E NOVA 4

More Recipes to Try

Almond Black-Out Pie

6 ingredients

Mexican White Cheese Dip

3 ingredients

French-Style Green Beans

8 ingredients

Orange Julius

5 ingredients

Pork Chop Casserole

6 ingredients

Cranberry Salad

9 ingredients

Mandarin Orange Vinaigrette

7 ingredients

Red Velvet Sheet Cake

11 ingredients

No Bake Oatmeal Cookies

7 ingredients

Strawberry Salad

7 ingredients

Meatball Macaroni Supper

14 ingredients

Sugar Cookies

9 ingredients