Pecan Pie

7 ingredients
3 steps

Ingredients

  • 1 c. light corn syrup
  • 1 Tbsp. butter
  • 1/8 tsp. salt
  • 3 eggs
  • 1/2 c. sugar
  • 1 tsp. vanilla
  • 1 c. chopped pecans

Directions

  1. 1
    Put all together and mix well with rotary beater.
  2. 2
    Pour in unbaked pie shell and bake slowly about 1 hour at 300°.
  3. 3
    Serve with or without whipped cream.

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