Pecan Pie

8 ingredients
3 steps

Ingredients

  • 3 eggs
  • 1/2 c. white sugar
  • 4 Tbsp. melted margarine
  • 1 c. white corn syrup
  • 1 tsp. vanilla
  • 1/8 tsp. salt
  • 1 c. pecans
  • pie crust

Directions

  1. 1
    Beat eggs and sugar well.
  2. 2
    Add next 5 ingredients in order. Pour into 8-inch pie plate with pie crust.
  3. 3
    Bake at 350° until done, approximately 45 minutes.

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