Pecan Pie

7 ingredients
3 steps

Ingredients

  • 3 eggs
  • 1 c. white Karo syrup
  • 1/2 c. sugar
  • 1 tsp. vanilla
  • 3 Tbsp. butter
  • 1 c. coarsely chopped pecans
  • 1 unbaked pie shell (9-inch deep dish)

Directions

  1. 1
    Beat eggs until frothy and light.
  2. 2
    Add sugar, Karo syrup, vanilla, butter and nuts.
  3. 3
    Mix well and pour in unbaked pie shell. Bake at 350° for 1 hour or firm to the touch.

Products Matching These Ingredients

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Bakers Best, White Bread

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E

Dried egg product whole eggs

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