Pecan Pie

6 ingredients
2 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. corn syrup
  • 1/4 c. melted butter
  • 3 eggs, well beaten
  • 1 c. pecans
  • 1 unbaked pie shell

Directions

  1. 1
    Mix sugar, syrup and butter together; add eggs and pecans. Fill shell.
  2. 2
    Bake 10 minutes at 400°, then reduce temperature to 350° and bake for 35 minutes longer.

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