Pecan Pie

8 ingredients
5 steps

Ingredients

  • 4 eggs
  • 1 c. sugar
  • 1 c. syrup
  • 1 1/2 c. pecans
  • 1 tsp. vanilla
  • 2/3 stick margarine
  • 1/2 tsp. cinnamon
  • 2 scant Tbsp. flour

Directions

  1. 1
    Beat eggs slightly.
  2. 2
    Add sugar, flour and margarine (melted). Add sugar and flavoring.
  3. 3
    Add nuts and mix well, then pour into crust.
  4. 4
    Bake at 325° for 45 or 50 minutes.
  5. 5
    Makes a large pie.

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