Pecan Pie

6 ingredients
4 steps

Ingredients

  • 2/3 c. sugar
  • 1/2 c. white Karo syrup
  • 2 eggs
  • 2 Tbsp. flour
  • 1 Tbsp. vanilla
  • 1 c. pecans

Directions

  1. 1
    Beat eggs with flour and sugar.
  2. 2
    Add Karo.
  3. 3
    Add pecans, vanilla and melted butter. Pour into unbaked pie shell.
  4. 4
    Bake at 300° for about 1 hour.

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