Pecan Pie

7 ingredients
3 steps

Ingredients

  • 3 eggs
  • 1/2 c. sugar
  • 1 c. light corn syrup
  • pinch of salt
  • 1 1/2 c. chopped pecans
  • 3 Tbsp. margarine
  • 1/2 tsp. vanilla

Directions

  1. 1
    Beat eggs, add sugar, syrup, margarine, vanilla, nuts and pinch of salt.
  2. 2
    Mix well and pour into unbaked regular (not deep-dish) pie shell.
  3. 3
    Bake at 350° for 50 minutes to an hour.

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