Pecan Pie

7 ingredients
6 steps

Ingredients

  • 3 eggs, well beaten
  • 1/2 c. sugar
  • 1 c. dark Karo syrup
  • 1/3 tsp. salt
  • 1 tsp. vanilla flavoring
  • 1 c. pecans (more if desired)
  • 2 pie crusts

Directions

  1. 1
    Mix eggs, sugar, syrup, salt and vanilla flavoring.
  2. 2
    Make pie crust or use ready-made pie crusts.
  3. 3
    Put pecans in bottom of crust.
  4. 4
    Pour ingredients over pecans.
  5. 5
    Bake at 350° for 45 minutes to 1 hour.
  6. 6
    Makes 2 pies.

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