Pecan Pie

8 ingredients
1 steps

Ingredients

  • 3 large eggs
  • 1 c. brown sugar
  • 1 c. white syrup
  • 1/3 c. melted butter
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 1 c. chopped pecans
  • 1 (9-inch) pie shell

Directions

  1. 1
    Combine all ingredients and pour into 9-inch unbaked pie shell. Bake at 400° for 10 minutes and then 350° for 45 minutes.

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