Pecan Pie

6 ingredients
4 steps

Ingredients

  • 1 box light brown sugar
  • 6 eggs
  • 1 stick margarine
  • 1 tsp. vanilla
  • 1 c. chopped nuts
  • 2 (9-inch) pie shells

Directions

  1. 1
    Cream sugar and margarine.
  2. 2
    Add one egg at a time, then add vanilla and nuts.
  3. 3
    Bake at 350° for 15 minutes, then at 325° for about 30 minutes.
  4. 4
    Makes 2 pies.

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