Pecan Pie Bars

8 ingredients
3 steps

Ingredients

  • 1 pkg. yellow cake mix (reserve 2/3 c.)
  • 1/2 c. melted oleo
  • 1 egg
  • 2/3 c. reserved cake mix
  • 2/3 c. brown sugar
  • 3 eggs
  • 1 tsp. vanilla
  • 1 c. white corn syrup

Directions

  1. 1
    Pour over crust and sprinkle with 1 cup pecans.
  2. 2
    Bake at 300° for 30 minutes or until topping is firm.
  3. 3
    When cool, cut into squares.

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